Special Reports

Kourabiedes

Updated 7 years ago

Difficulty: Medium
Prep Time: 20 minutes
Cook Time: 15 – 20 minutes
Yield: 60 cookies

1 lb. unsalted butter, softened
cup powdered sugar
2 Tbsp. brandy
2 tsp. vanilla
Pinch of salt
4 cups all-purpose flour
Powdered sugar for dusting

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Chocolate Reindeer Cookies

Updated 7 years ago

Difficulty: Medium
Prep Time: 20 minutes
Cook Time: 12 minutes
Yield: 54 cookies

1 cup unsalted butter, softened
1 cup sugar
cup packed light brown sugar
2 eggs
1 tsp. vanilla
3 oz. semi-sweet chocolate, melted and slightly cooled
3 cups all-purpose flour
2 Tbsp. cocoa
tsp. baking powder
tsp. salt
1 package unsalted mini-pretzels
1 cup semi-sweet chocolate chips
1 cup red M&amp:Ms

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Stained Glass Cookies

Updated 7 years ago

Difficulty: Medium
Prep Time: 20 minutes
Cook Time: 10 – 12 minutes
Yield: 45 cookies

1 cup unsalted butter, softened
1 cup sugar
1 egg
1 tsp. vanilla
tsp. almond extract
tsp. salt
2 cups all-purpose flour
Assorted lifesavers, separated and pulverized in a food processor

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Weight Watchers

Updated 7 years ago

Classic Sugar Cookies

Desserts

Servings: 45
Preparation Time: 15min
Cooking Time: 12 min
Level of Difficulty: Moderate

Complete your holiday gathering with these classic cookies. Vary the cookie cutters and colored sugars to create an endless variety of shapes and designs.

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Macaroni and Cheese

Updated 7 years ago

Oven 350*
1 lbs uncooked macaroni
8 cups water
1/4 cup butter
1/4 cup flour
1/4 tsp. onion granular
1/4 tsp. garlic granulate
3/4 qt milk
1/4 lb. American cheese
1/2 lb. cheddar cheese

Cook macaroni in water just until tender and drain. in this pan melt flout and butter. to the flour mixture add the milk and spices and using a whip, whip and bring to a boil. Be very careful not to scorch. as his mixture start to thicken and the cheeses and keep whipping to keep mixture smooth. Place macaroni in baking dish and cover with sauce. mix until all macaroni is cover with cheese smooth top cover with bread or cracker crumbs and bake until bubbly.

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Tomato Soup and Macaroni

Updated 7 years ago

1 lb uncooked macaroni
8 cups water
2- 303 cans tomato soup undulated

Cook macaroni in water just until tender and drain, add tomato soup stir and enjoy.

Ideas for extras, pepperoni, cheese, and hamburger.

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Weight Watchers Recipe

Updated 7 years ago

Hands on prep: 20 minutes: Baking time: 25 minutes: Makes:16

1 cup whole-wheat pastry flour

3/4 cup quick-cooking (not instant) oats

1/2 cup packed light brown sugar

1/4 cup pecans finely chopped

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Maine Recycles Film and Radio Competition

Updated 7 years ago

WANTED: Funny / Creative / Attention Grabbing 30/60 second FILM or RADIO ADs to get people recycling! If you go to a college or high school in Maine, get a team together and send us your recycling public service announcements. You could win up to $500 ! The deadline is November 30th.

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Turkey Pie

Updated 7 years ago

Turkey Pie

Ingredients:
1 Muffin Tin
2 Pre-made pie shells
1 cup Turkey, cooked
1/2 cup Vegetables, cooked
1/2 cup Turkey Gravy

Directions:
1) Pre-heat oven to 350 degrees (F)
2) Using a 6 inch cuter, slice the pie crust in circles, and place into muffin tin.
3) Mix turkey, vegetables, and gravy together, and place inside uncooked pie crust.
4) Place in pre-heated oven, and bake at 350 degrees for 30-35 minutes, or until crust is golden brown.
5) Remove from muffin tin and enjoy!

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Bubble and Squeak

Updated 7 years ago

Bubble and Squeak

Ingredients:
Ground Beef – 2 1/2 lbs
Ground Thyme – 1/3 tbsp
Celery, diced – 1/2 lbs
Black Pepper – 1/2 tsp
Onions, diced – 1/2 lbs
Peas – 1 can
Beef Cube – 1
Carrots, diced – 1 can
Tomato, diced – 1 can
Cut Green Beans – 1 can
Bay Leaf – 1

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Thanksgiving Turkey Cookies

Updated 7 years ago

Thanksgiving Turkey Cookies:

Ingredients:
1 Roll (16.5 oz.) refrigerated sugar cookie mix
1 container (16 oz.) chocolate creamy frosting
Candy Corn
Orange decorating icing
Black decorating gel
Miniature candy-coated chocolate baking bits

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Butternut squash soup with apples

Updated 7 years ago

Butternut squash soup with apples

2 tablespoons olive oil and 1 tablespoon butter
1 1/2 cups sweet onion—chopped
1 tablespoon minced garlic
6 cups peeled and roughly diced butternut squash
3 cups peeled and roughly diced apples
6 1/2 cups chicken stock or broth

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