Chocolate Chocolate Chip Cookies

Updated 1 year ago

Jackie Conn joined Carolyn Callahan on TV5 News at 5 to shows us how easy it is to bake these chocolaty cookies that won’t sabotage your weight loss progress.Chocolate Chocolate Chip CookiesIngredients 1 cup(s) all-purpose flour 1/4 tsp baking soda 1/8 tsp table salt 1/4 cup(s) salted butter, softened 1/2 cup(s) dark brown sugar, packed 1/2 cup(s) sugar, granulated 1/3 cup(s) unsweetened cocoa 2 large egg white(s) 1/3 cup(s) semi-sweet chocolate chips, miniature 1 spray(s) cooking spray InstructionsPreheat oven to 350°F.Lightly spoon flour into a dry measuring cup: level with a knife. Combine flour, baking soda and salt in a large bowl.Beat butter and brown sugar with a mixer at medium speed until light and fluffy: gradually add granulated sugar, beating well. Add cocoa and egg whites, beating well. Gradually add flour mixture, beating until blended. Stir in chocolate minichips.Drop by rounded teaspoonfuls 11⁄2 inches apart onto baking sheets coated with cooking spray. Bake at 350°F for 10 minutes. Cool on pans 2 minutes or until firm. Remove cookies from pans: cool completely on wire racks. Yield: 40 cookies (serving size: 1 cookie)


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