Thanksgiving Morning Show Dessert 1: Pumpkin Crunch

Updated 8 months ago

Ingredients:For the Batter:1 yellow cake mix, dry1/2 cup of butter, melted3 eggs1 can (30 oz) of pumpkin1/2 teaspoon of vanilla1/2 teaspoon of cinnamon1/2 teaspoon of brown sugarFor the Crunch:1 cup of brown sugar2 teaspoons of cinnamon4 tablespoons of butter, melted2 cups of chopped pecans, walnuts or peanuts4 tablespoons of flourDirections: Mix batter ingredients together in a bowl. Mix crunch ingredients in a separate bowl. In a greased 9 x 13 pan, layer from bottom to top: batter, crunch, batter, crunch. Bake at 350 degrees for 40 – 45 minutes. Top with cool whip and serve. Note: some of the ingredients can be substituted for lower fat, lower sugar options. Submitted by Catherine Pegram, TV5 News Anchor/Reporter


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