Cucumber Watermelon Salad 

Recipe Courtesy of: Dwight Hasbrouck Ingredients1 small seedless watermelon4 cucumbers1/2 bottle of seasoned rice vinegarFresh Dill (2 Tablespoons, chopped)Sugar (to taste for sweetness) DirectionsPeel watermelon and cut into small cubesPeel cucumbersCut cucumbers in half (lengthwise) and remove seeds using a small spoonSlice cucumbers into 1/4″ half-moon slices Mix cucumber and watermelon in a mixing bowl, then add 1/ bottle of seasoned rice vinegar, dill and a bit of sugar (to taste). Refrigerate and serve chilled…enjoy!