Thunder Cake!

Updated 12 months ago

Recipe Submitted by Robert BaileyPre-heat oven to 350 degrees.Cream together one at a time: 1 cup shortening 1 3/4 cup sugar 1 teaspoon vanilla 3 eggs, separated ( blend yolks in. Beat whites until they are stiff, then fold in.) 1 cup cold water 1/3 cup pureed tomatoesSift together: 21/2 cups cake flour 1/2 cup dry cocoa 11/2 teaspoons baking soda 1 teaspoon saltMix dry mixture into creamy mixture. Bake in two greased and floured 8 1/2 inch pans at 350 degree for 35 to 40 minutes. Frost with chocolate butter frosting. Top with strawberries. ENJOY!!! 


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