In the Kitchen with Bich Nga Burrill

Updated 3 years ago

Bich Nga Burrill stopped by our studio in Friday, November 18th to show us some of the recipes that keep customers coming back to farmer’s markets throughout Eastern Maine.Her new book, “Food, Friendship and Memories of Farmer’s Markets,” is now available for purchase. You can pick up one through her Facebook page, at Far East Cuisine. It’s also available through Barnes and Noble and Amazon.comYou can also email Bich Nga at fareastcusine@myfairpoint.net To check out her recipe for Chicken with Ginger and Saffron, click HERETo see her recipe for Asparagus with Crab Meat and Ground Pork, click HERE


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