Cranberry Raisin Pie

Updated 12 months ago

Makes a two crust 9″ pie 1c. cranberries, cut in half 1 1/4c. sugar 3/4c. raisins, chopped 2tbsp. flour 1 1/2tsp. vanilla 1 1/4c. cold water 1/8 tsp. salt Butter In a bowl mix cranberries, raisins, flour, & sugar: add water, vanilla, & salt. Pour into bottom crust. Add dots of butter before putting on top crust. Bake @ 375 degrees for 30+ min. Recipe Submitted by:Ellen Meek, Hermon


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