Zucchini and Tomato Side Dish 

Zucchini & Tomato side dishIngredients:2 Tablespoons Olive Oil2 cloves garlic1 cup 1/4″ sliced yellow squash1 cup 1/4″ sliced zucchini1 14.5 ounce can of died tomatoes1/2 cup quick cook ricePlace oil and garlic in a non-stick pn and heat unitl garlic starts to soften.Add rest of ingredients, mix and cover. Cook on medium heat until zucchini is fork soft.Recipe courtesty: Vicki Billings Rowell