Molded Candies 

Candy moldsCandy wafersSqueeze bottleMelt candy wafers in double boiler until well meltedPlace melted wafers in squeeze bottlePlace bottle in warm water to keep wafers melted make sure to wipe water off before you fill molds (water will make chocolate unable to harden)Pour melted wafers in mold and let harden and pop outRecipe Courtesy: Vicki Billings Rowle