Sweet Rolls

Updated 8 months ago

1 1/2 cups boiling water 1 cup Crisco 1 Cup Cold Water 1 1/2 tsp Salt 3/4 cup Warm Water 3 yeast cakes 2 eggs, beaten 10 1/2 cups flour 3/4 cup Sugar Boil 1 1/2 cup water and Crisco and let dissolve.Add 1 cup cold water. When water is cool add salt. Dissolve 3 yeast cakes into 3/4 cup warm water and add to the cool water. Add eggs, sugar, and flour. Knead it. Let it rise. Poke it down. Make rolls. Let it rise again. Bake in 400 degree Fahrenheit oven for about 30 minutes. Recipe Submitted by:Charles Braley 


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