Pumpkin Brownies

Updated 12 months ago

1- 15 oz. can of pumpkin 1 1/4 cup vegetable oil 4 eggs 1 cup brown sugar 1 cup granulated sugar 2 cups flour 1 tsp. baking soda 1 tsp baking powder 1 tsp cinnamon 1/2 tsp allspice 1/2 tst salt 1 container of whipped topping or cream cheese frosting(optional) Preheat oven to 350. Beat eggs, oil,pumpkin and sugars. Stir in remaining ingredients until evenly mixed. Pour into greased and floured 93 pan. Bake 30 minutes or until center springs back when touched. A great way to add pumpkin to the Thanksgiving menu instead of pie. Recipe Submitted By:Wendy Long 


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