Apple Nut Salad

Updated 12 months ago

5 cups apples chopped fine 1 cup skinless peanuts chopped fine 1 cup heavy cream 1 cup sugar celery salt to taste 2 tablespoons vinegar Mix all together chill for 2 to 3 hours. My Grandmother made this every Thanksgiving, as did my Mother. And I made it for my family. Hope everyone enjoys this as much as we did Recipe Submitted by: Jean LaVerdiere 


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