Restaurant Week a Success 

Maine’s Restaurant Week promotion seems to be a success so far.Restauranteurs started the promotion to help fill seats in eateries during a slow time of year…they borrowed the idea from cities like New York and Boston.The 10-day event continues through Tuesday, March 10th.Close to 70 restaurants across the state are taking part, by offering three-course meals at special prices: $20.09, $30.09 or $40.09 per person.Restaurant owners report that Restaurant Week is boosting sales and helping cash flow during a tough economy and at the end of a hard winter.