Grilled Flatbread Pizza

Updated 1 year ago

Ingredients:
2- 20oz. containers pizza dough
8 oz. kalamata olives
8 oz. feta cheese
8 oz. caramelized onions
4 oz. roasted red peppers
8 oz. pesto

Directions:
Divide pizza dough into 4 pieces. Stretch dough to 1/8&quot: thickness and place on grill over medium-high heat until lightly browned. Remove from grill and brush with pesto. Sprinkle with onions, feta cheese, olives and red peppers. Bake at 350 deg. for 5-8 minutes. Slice and serve. Enjoy!


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