Weather Alert TORNADO WARNING NATIONAL WEATHER SERVICE 526 PM EDT TUE JUL 28 2015 THE NATIONAL WEATHER SERVICE IN GRAY MAINE HAS ISSUED A * TORNADO WARNING FOR... SOUTHEASTERN SOMERSET COUNTY IN WEST CENTRAL MAINE... * UNTIL 600 PM EDT * AT 525 PM EDT...DOPPLER RADAR INDICATED A SEVERE THUNDERSTORM CAPABLE OF PRODUCING A TORNADO. THIS DANGEROUS STORM WAS LOCATED NEAR PITTSFIELD...AND MOVING SOUTHEAST AT 25 MPH. * LOCATIONS IMPACTED INCLUDE... PITTSFIELD...CANAAN...HARTLAND...DETROIT...PALMYRA AND SAINT ALBANS. PRECAUTIONARY/PREPAREDNESS ACTIONS... TAKE COVER NOW. MOVE TO A BASEMENT OR AN INTERIOR ROOM ON THE LOWEST FLOOR OF A STURDY BUILDING. AVOID WINDOWS. IF YOU ARE IN A MOBILE HOME OR OUTDOORS...MOVE TO THE CLOSEST SUBSTANTIAL SHELTER AND PROTECT YOURSELF FROM FLYING DEBRIS.
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Cafe Miranda’s Pizzas 

You’ll need an 8&quot:x10&quot: par-baked pizza shell, fresh pizza dough or one of our par baked MOBO FOODS 8×10&quot: pizza shells. This recipe is made for a par baked shell.

Black Olive &amp: Sweet Red Pepper Pizza
Ingredients:
1/2 cup oil-cured, pitted black olives (if you use a brined olive, rinse them to remove excess salt)
1/2 cup shredded mozzarella cheese
2 oz. extra virgin olive oil
1/2 cup sweet red peppers, seeded &amp: coarsely ripped into 1 1/2&quot: pieces
1/4 cup romano or parmesan cheese
3 leaves fresh basil
1 teaspoon Minced garlic

Bleu Cheese Mushroom &amp: Greens Pizza
Ingredients:
1/2 cup sliced mushrooms
1/4 cup shredded mozzarella
1/4 cup crumbled bleu cheese
2 oz. diced fresh tomato
2 oz. sliced red onion
1 cup loosely packed stemmed fresh spinach
2 teaspoon minced garlic
2 oz. extra virgin olive oil

Directions:
Pre-heat your oven to 350 deg. Mix all ingredients in a bowl and pour them out on top of the pizza. Bake at 350 deg. until golden brown &amp: bubbly.